1# organic tofu, wash and dry thoroughly
1 tsp. sea salt
1/3 cup nayonaisse
2 tsp. Dijon mustard
½ tsp. garlic powder
½ tsp. pepper
½ tsp. turmeric
1 red pepper – chop fine
1 rib of celery – chop fine
3 green onions – chop fine
Mix all ingredients together and serve on a piece of toasted sprouted bread or in a pita pocket along with sprouts or romaine lettuce.
Thursday, March 24, 2011
Subscribe to:
Post Comments (Atom)
Theme by Function
This is such a great site! I like the way you set this up! Great content and images as well! Thanks for sharing this!...Daniel
ReplyDeletethanks Dan! i checked out your site and think its great too, and funny because i am an artist who is just now transitioning into oil painting :)
ReplyDelete